Food safety

Yes. The sell-by date is always 30 days or less from the packaging date. Read More

This code indicates the date your eggs were packed in the Julian calendar format. In a 365 day year, for example, January 1 would appear as 001 on the side of your carton, indicating the first day of the year.  Read More

Most outbreaks of salmonella are caused by other foods like nuts, fish, beef or chicken. Of the outbreaks attributed to eggs, the causes were due to improper cooking or refrigeration. Read More

This simply means that the egg was exposed to heat to destroy any potential bacteria, usually used in recipes calling for undercooked or raw eggs. Read More

Some countries believe an egg’s shell is enough protection against bacteria. And some countries believe refrigeration is too costly.  Read More